Recipe: Peanut Butter Muffins (using buttermilk)

PEANUT BUTTER MUFFINS

2 cups flour
1 tsp. baking powder
1 tsp. baking soda
1/4 cup white granulated sugar
1/2 cup brown sugar
1/2 tsp. salt
1 cup buttermilk
2 eggs, beaten
2/3 cup chunky peanut butter
1/4 cup butter, melted and cooled
2 tsp. vanilla

Preheat oven to 350 degrees F. Grease muffin tins.

Mix dry ingredients in a medium bowl.

In another medium bowl, whisk the buttermilk, eggs, peanut butter, butter and vanilla.

Make a well in the middle of the dry ingredients and mix with a few strokes as possible. Don't over mix. Spoon the batter into the muffin tins.

Bake for 10-15 minutes or until done.

Makes 10 muffins
From: Cora, NC - 09-18-97