Recipe: Quick Pizza Triangles (using refrigerated pie crust)

QUICK PIZZA TRIANGLES

1 (15 oz.) pkg. Pillsbury Refrigerated Pie Crusts
FOR THE FILLING:
4 oz. (1 cup) mozzarella cheese
3/4 cup sliced pepperoni, chopped
3/4 cup pizza sauce
1 teaspoon dried Italian seasoning

Heat oven to 450 degrees F. 

Place pie crusts on cutting board; remove plastic sheets. Cut each crust into quarters, making 8 wedges. Set aside.

In medium bowl, combine all filling ingredients; mix well. Place 1 heaping tablespoon filling on half of each crust wedge. Fold unfilled sides of wedges over filling. With fork, press edges to seal. Place on ungreased cookie sheet.

Bake at 450 degrees F for 12 to 14 minutes or until crust is golden brown.

Makes 8 pizza pockets
From: Recipelink.com
Source: Recipe card flyer: Pillsbury ad - Quick and Easy Crust Creations, 1990's

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