Recipe: Scalloped Turkey

recipelink.com Chat Room Recipe Swap - 2000-11-24
From: recipelink.com

Recipe: Scalloped Turkey
Newsgroup: alt.cooking-chien
Date: 12/31/1999
Author: Bill & Nancy

1 cup regular rice
2 cups water
2 bouillon cubes
1/4 cup butter
1 cup sliced fresh mushrooms
1 tablespoon chopped onion
2 tablespoons flour
2 cups chopped cooked turkey
1/2 teaspoon salt
1/4 teaspoon marjoram
1/8 teaspoon pepper
2 cups milk
2 cups shredded cheddar cheese
1 1/4- ounce pimento (optional)
3 slices white bread
2 tablespoons butter

Cook rice in water, bouillon cubes, and a little oil. Melt 1/4 cup butter in 2 quart saucepan. Saute mushrooms and chopped onion. Stir in flour, salt, marjoram, and pepper. Gradually stir in milk. Bring to a boil, stirring constantly. Boil and stir one minute. Add 1 1/2 cups shredded cheese and pimento (if used). Stir until cheese melts. Add turkey and cooked rice. Spoon into buttered 2 quart casserole.
Sprinkle 1/2 cup shredded cheese on top. Remove crust from bread and cube. Toss bread cubes in 2 tablespoons melted butter. Arrange around edge of casserole. Bake 20 minutes at 350 degrees.