Recipe: Scalloped Potatoes and Ham

recipelink.com Chat Room Recipe Swap - 2000-11-24
From: Kelly~WA

Scalloped Potatoes & Ham

2 lbs. potatoes, peeled and sliced thin
3 tablespoons margarine
3 tablespoons flour
Salt and pepper to taste
2 1/2 cups milk
1/4 cup diced onion
1 tablespoon butter
1 cup ham

Melt butter. Mix in flour, milk, salt and pepper. Stir over low heat until thick and bubbly. In greased 2 quart casserole,
arrange potatoes, ham and onion. Mix; pour sauce over mixture. Dot with butter. Cover and bake for 30 minutes at 350F. Remove cover and bake for
approximately 2 hours more.