- Recipe: Fatay (Arab pastry-Empanada)
- FATAY (Arab Pastry-Empanada Arabe) (My translation) For the dough: 800 grams of flour 20 grams of yeast 4 T oil salt to taste water (necessary amount) For the stuffing: 1 Kg of ground or chopped beef 400 grams green on...
- Main Dishes - Assorted
- Recipe: Beef Empanada Potpie (using refrigerated breadstick dough)
- BEEF EMPANADA POTPIE 3 1/2 cups diced baking potato (about 1-1/4 pounds) 1 cup chopped onion 1 1/4 pounds ground sirloin 1 1/2 teaspoons dried oregano 1 1/2 teaspoons chili powder 1 teaspoon ground cumin 1/2 teaspoon ...
- Main Dishes - Beef and Other Meats
- Recipe: Empanadas Recipe 2
- Empanadas recipes are made with many different fillings. I found this one with hard boiled eggs and raisins. It has olives also you could always leave that ingredient out. Joan Meat Empanadas Shells -empanada sh...
- Recipe(tried): Empanadas de Yuca for Carolyn!
- Dear Carolina: I will try to simplify the recipe as much as possible. In modern times we have the food processor as a great help. Mine is completely unexpensive, from Sears, but there are modern editions sold at Kmar...
- Main Dishes - Chicken, Poultry
- Recipe: Very Good and Easy to Follow Empanadas Recipe
- MEAT EMPANADAS Empanadas is a particularly good party dish, as they don't require to be sitting up at a table to eat them. SHELLS: empanada shells, about 12 Note from the Source: I'm not including the recipe for ...
- Appetizers and Snacks
- Recipe(tried): Empanadas (Panama)
- Herb, this is my Aunt's family recipe (dates back at least 80 years). She hails from a small island just off the coast of Panama, about 15 miles from Costa Rican border. Some items are substituted because she has b...
- Recipe: Chicken Empanadas (Cuban Pastries)
- CHICKEN EMPANADAS (CUBAN PASTRIES) Jorge: "Many Cuban families make empanadas for special occasions like birthdays, baptisms, and holidays - any occasion that would have a party associated with it." Raul: "Seems like ...
- Main Dishes - Chicken, Poultry
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- Recipe: Cookbook - Recipes from Three Guys from Miami Cook Cuban: 100 Great Cuban Recipes with a Touch of Miami Spice by Glenn M. Lindgren, Raul Musibay, Jorge Castillo
- 1. Empanadas (Cuban Pastries) and Chicken Empanadas Jorge: Many Cuban families make empanadas for special occasions like birthdays, baptisms, and holidays any occasion that would have a party associated with it. ...
- Recipe Collections
- Recipe: Beef Empanadas (2)
- Beef Empanadas rec.food.cooking/Becca (2001) Makes 15 large or 30 small empanadas Here are two of Ligia Giles' recipes for Beef Empanadas. The first recipe is her old recipe, the second recipe is a newer version. I lik...
- Main Dishes - Assorted
- Recipe: Empanadas (Spanish Pastry Pie)
- EMPANADAS (SPANISH PASTRY PIE) Empanadas are large rectangular pies of olive-oil pastry with meat or fish filling, served as tapas in Spain. The name comes from the Spanish word 'empanar' meaning to bread, or to bake ...
- Main Dishes - Pork, Ham
- Recipe: Seafood Empanadas
- SEAFOOD EMPANADAS 16 oz. prepared seafood stuffing (from frozen section of grocer) 1/4 cup diced red pepper 1/4 cup diced celery 1/4 to 1/2 cup plain bread crumbs 20 pieces prepared empanada wrappers (from frozen sect...
- Appetizers and Snacks
- Recipe: Ham and Cheese Empanadas
- Ham and Cheese Empanadas 24 empanada shells 1 lb. Monterey Jack cheese, cut into 1 1/2x1/2x1/2-inch pieces 3 oz. cooked ham, chopped 1 egg, lightly beaten sugar Pre-heat oven to 400F. Grease two baking sheets. F...
- Appetizers and Snacks
- Recipe: Corn and Poblano Empanadas (low fat)
- CORN AND POBLANO EMPANADAS Source: Cooking Light Magazine FOR THE EMPANADA DOUGH: 3/4 cup flour 3/4 cup masa harina 3/4 teaspoon salt, divided 1/2 teaspoon chili powder 1/2 cup water 2 Tablespoon butter, cut into sm...
- Appetizers and Snacks
- Recipe: Lupe's Empanadillas
- LUPE'S EMPANADILLAS Source: New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants by Molly O'Neill; Recipe by: Lupe Marti-Salgado Servings: 5 to 6 (Makes 24) FOR THE EMPANADA DOUGH:...
- Main Dishes - Assorted
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- Recipe: Cinnamon-Pumpkin Empanadas
- CINNAMON-PUMPKIN EMPANADAS Source: A Mexican Breakfast recipe from Esperanza's Cafe (Joe T. Garcia's Bakery), Fort Worth From: Texas Monthly 1 (15-ounce) can pumpkin 1/2 cup sugar 1/4 teaspoon salt 1/2 teaspoon cinnam...
- Desserts - Pastries
- Recipe: Rec: peruvian food
- Empanadas Recipe By : mmr@cs.rit.edu (Margaret M Reek) Serving Size : 0 Preparation Time :0:00 Categories : Ethnic Amount Measure Ingredient -- Preparation Method -------- ------------ ---------------------------...
- Recipe: Several African recipes for Elaine: Benachin, Fried Fish in Peanut Sauce, Capitaine and Pili-Pili in Palm Oil, Pastels
- Benachin (Benachin is a "one-pot" dish related to Jollof Rice and Ceebu J n. They are all "rice and . . . " dishes, i.e., rice and whatever else is available that strikes the cook's fancy. The most common method of prepa...
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- Recipe: Berrry Empanadas - Here is a repost of one of dearest Betsy's recipe for the
- requested empanadas. As dearest Cass suggested, feel free to substitute the fruit. BERRY EMPANADAS 3 single pastry crusts for 9-inch pie (ready-to-use, mix or homemade) BERRY FILLING: 16.5 oz. can blackberries, ras...
- Desserts - Fruit
- Recipe: Garlic Herb and Salmon Empanadas
- GARLIC HERB AND SALMON EMPANADAS 1 (15 oz.) pkg. Pillsbury Refrigerated Pie Crusts, softened as directed on package 6 oz. smoked salmon, flaked 1 (5.2 oz.) pkg. Boursin cheese with garlic and herbs Preheat oven to 42...
- Appetizers and Snacks
- Recipe: Berry Empanadas and Texas Blackberry and Strawberry Empanadas
- BERRY EMPANADAS "A traditional Mexican pastry with a meat, vegetable or dessert filling, this easy berry version is just the right size for passing among your fiesta guests." 16.5 oz. can blackberries, raspberries or...
- Desserts - Fruit
- Recipe: Tanguito Food Truck Beef Empanadas (Argentinean)
- TANGUITO FOOD TRUCK BEEF EMPANADAS "In Argentina, they have an empanada shop on every block, and when you want them you can just go there or they'll even deliver, " Bettina says. "So actually, when I lived there, I...
- Main Dishes - Beef and Other Meats
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- Recipe(tried): Picnic Basket Ideas
- I like to do country-themed things, like: Italian - foccacia served with an antipasto-style assortment of meat, cheeses, roasted peppers, and olives. Spanish - make a "tapas" style assortment with a sherried mushroo...
- Recipe: 21 Recipes Using Spinach
- Betsy.at.TKL (12:11:35 PM) : Ann Landers's Noodle & Spinach Ring Serving Size: 4 8 ounces Noodles 10 ounces Chopped spinach frozen 1/3 cup Bread crumbs 1 cup American cheese grated 2 1/2 cups Milk 1 teaspoon ...
- Side Dishes - Vegetables
- Recipe: Stuffed Veggies or Pasta Recipes (26)
- recipelink.com Chat Room Recipe Swap 08-14-2000 - 26 Stuffed Veggies or Pasta Gina,Fla (07:21:04) : Spinach & Feta Stuffed Shells serves 6 2 10 oz. pkgs. frozen chopped spinach, thawed 10 oz. ricotta cheese 1 c. p...
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- Recipe(tried): Leek, Prosciutto and Cheese Empanadas
- Leek, Prosciutto and Cheese Empanadas From: Gourmet January 1994. Makes 4 empanadas The empanadas can be put together ahead of time and popped into the oven to bake just before serving. 3/4 cup chopped well-rinsed ...
- Appetizers and Snacks
- Recipe: Banana Empanadas
- Banana Empanadas rec.food.cooking/Becca (2001) Makes 15 large or 30 small empanadas One of our former neighbors, Ligia Giles, has been cooking these for many years (they resemble fried pies?). They serve these at our l...
- Desserts - Pastries
- Recipe: Berry Empanadas
- BERRY EMPANADAS 3 single pastry crusts for 9-inch pie (ready-to-use, mix or homemade) BERRY FILLING: 16.5 oz. can blackberries, raspberries or boysenberries, drained 1 cup finely chopped, pared apple (about 1 medium ...
- Desserts - Pastries
- Recipe: Empanadas
- EMPANADAS Serves 6-8-inch 1 pound ground beef 1 small onion, chopped 1 to 2 cloves garlic, minced 1/2 cup bell pepper, chopped (optional) 3 to 5 Roma tomatoes, chopped 1 package (1.25 oz.) taco seasoning 1 package re...
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- Recipe: Lobster Empanadas (Empanadas de Bariloche)
- LOBSTER EMPANADAS (EMPANADAS DE BARILOCHE) Source: Argentina Cooks!: Treasured Recipes from the Nine Regions of Argentina by Shirley Lomax Brooks High in the Andes, near the border with Chile, is the all-season splend...
- Appetizers and Snacks
- Recipe: Empanadas de Mariscos (Shellfish Empanadas)
- Empanadas de Mariscos (Shellfish Empanadas) MAKES 20 Empanadas are first mentioned in Chile in 1652, and were probably introduced there by the conquistadores. Today, these savory turnovers are a particularly popular Su...