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  • Recipe: Recipes Using Gooseberries
  • Hi Betsy, Here's a few for you to look at. Joe GOOSEBERRY STACK CAKE 4 c. Missouri gooseberries 2 c. sugar 2 tbsp. flour or 4 tbsp. tapioca 2 tbsp. butter Pour enough water to nearly cover berries. Bring gooseber...
  • Recipe: 4 Gooseberry Pies (repost)
  • Hello Elouise, Here are four recipes from our archives. I haven't tried any of them - maybe someone will post a tried and true also. Betsy MIXED BERRY PIE Unbaked 9" double crust FILLING: 2 c. canned or frozen b...
  • Recipe: How to Can Berries
  • HOW TO CAN WHOLE BERRIES QUANTITY: An average of 12 pounds is needed per canner load of 7 quarts; an average of 8 pounds is needed per canner load of 9 pints. A 24-quart crate weighs 36 pounds and yields 18 to 24 qu...
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  • Recipe: Hot Lime Pickle - Andrew
  • Andrew, Here are three I found on the net today: Recipe 1 Aunt Virginia Witten's Famous Lime Pickles This is a very good recipe for those who like a sweet-tart pickle. Ingredients: 7 pounds cucumbers, round s...
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  • Recipe: Gooseberry Pie
  • Gooseberry Pie #3 Recipe by: Cookbook USA 1 pastry for double crust 1/2 c crisp rice cereal, approx 1 1/2 c sugar 1/4 c flour 2 tb cornstarch 1 ds salt 1/4 ts cinnamon 4 c gooseberries, fresh, frozen or canned 1 tb b...
  • Desserts - Pies and Tarts
  • Recipe: Cold Fruit Soup
  • Here is a recipe I found that can be used with Strawberries or most any fruit...hmmm...wonder if you could even peel and cut up lemons to use with it..anyways...here it is..Best of luck to you! Boruvkova Polevka S...
  • Soups
  • Recipe(tried): Apple Fool
  • APPLE FOOL ************ 1 1/2 cups apple puree 2 Tbls runny honey 1 cup cream lightly whipped 1/2 bulgarian yogurt(or greek as long as its thick) Mix everything together and spoon into pretty glasses and chill before ...
  • Desserts - Fruit
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  • Recipe(tried): Fresh Fruit Pie
  • HI, I hope that you find this helpful :o)This is an old wood cookstove recipe I use. The conversion should be the same as with any temp in baking. Prepare pie crust according to favorite method. Arrange the lowe...
  • Recipe: Blueberry Wine
  • Blueberry Wine Amount of sugar varies depending on sweetness of berries. Add sugar in 4 stages. Add 1/4 sugar initially, when the first vigorous fermentation subsides, add another quarter. Almost immediately the wine w...
  • Beverages
  • Recipe: Assorted Recipes (13)
  • recipelink.com Chat Room Recipe Swap 07-07-2000 - 13 Assorted Recipes Terrie,.MD (04:03:06) : I am going to serve this to my friends and family when I win the lottery!! Thai Seafood Salad .From Rick Stein's "Taste ...
  • Recipe Collections
  • Recipe: Fool (custard)
  • Fool (custard) Fool is an old-fashioned custard and fruit dessert native to England, but popularized in English-speaking Africa in the time of British colonialism. Gooseberries are the traditional fool fruit in England. ...
  • Desserts - Puddings, Gelatin
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