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Thanks for the recipe Margie - the cooked grits in the topping is interesting

Misc.
Hi Margie,

I'm going to have to try that cornbread topping using cooked grits. I think it would be good over a base of chili too.

Betsy
MsgID: 3150575
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Yankee-Pleaser Casserole (using sausage ...
Board: Daily Recipe Swap at Recipelink.com
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9 Thanks for the recipe Margie - the cooked grits in the topping is interesting
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19 You're welcome, Betsy...
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20 Thank you Margie...
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21 The world is getting smaller, Betsy...
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22 LOL Margie - you're right, you never know! (nt)
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23 Margie-KY I have this cookbook!
  Cali, CA
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