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Recipe: Anchovy Dip

Appetizers and Snacks
This is easy! Judy

ANCHOVY DIP

1 (8 0z.) pkg. cream cheese, softened
1/3 cup shredded sharp cheddar cheese
2 tins anchovies, drained
2 to 3 small branches fresh parsley
2 garlic cloves, minced
black pepper to taste

Pulse all together in food processor until smooth. Chill.

Serve with plain type crackers.
MsgID: 3131346
Shared by: Judy/Quebec
In reply to: Recipe: Letter A Recipes (36)
Board: Daily Recipe Swap at Recipelink.com
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