KRAUT AND APPLES
3 apples, chopped
1 large onion, chopped
5 tbsp bacon drippings
1 (16 oz) can sauerkraut
1/2 cup water
2 tbsp packed dark brown sugar
In a skillet saute apples and onion in drippings over low heat for 15 minutes or until tender.
Add sauerkraut, water, and brown sugar. Cook uncovered an additional 15 minutes.
3 apples, chopped
1 large onion, chopped
5 tbsp bacon drippings
1 (16 oz) can sauerkraut
1/2 cup water
2 tbsp packed dark brown sugar
In a skillet saute apples and onion in drippings over low heat for 15 minutes or until tender.
Add sauerkraut, water, and brown sugar. Cook uncovered an additional 15 minutes.
MsgID: 3131353
Shared by: Barbara, Memphis
In reply to: Recipe: Letter A Recipes (36)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Barbara, Memphis
In reply to: Recipe: Letter A Recipes (36)
Board: Daily Recipe Swap at Recipelink.com
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