Recipe: Asian-Style Pierogies

Asian-Style Pierogies

1 pkg. Mrs. T's Pierogies
1 pkg. frozen Asian veggies
1/2 cup hoisin sauce
1 tsp. sesame oil
1/4 tsp. ground ginger

In a 9x9-inch microwavable dish, arrange frozen pierogies and vegetables. Add 1/4 cup water and cover with waxed paper.

Microwave on HIGH (100% power) for 5 minutes.

Meanwhile in a small bowl blend hoisin sauce, sesame oil and ginger, stir into the pierogy mixture. Cover with waxed paper.

Microwave on HIGH until heated through, about 5 minutes.

Source: Mrs. T's Pierogies