This recipe is top on my "to try" list. I am waiting for the good asparagus harvest. I have always served asparagus with lemon juice. I have not tried it with garlic.
Asparagus Saute
1/2 cup olive oil
3/4 tsp. salt (to taste)
1/4 tsp. pepper
3 garlic cloves, chopped
1/2 lb. fresh asparagus, trimmed
1/2 tsp. lemon juice
Cook garlic and S & P in a large skillet. Add aspasparagus, cook 10 minutes. Turn asparagus to cook evenly. Sprinkle lemon juice on top right before serving.
Asparagus Saute
1/2 cup olive oil
3/4 tsp. salt (to taste)
1/4 tsp. pepper
3 garlic cloves, chopped
1/2 lb. fresh asparagus, trimmed
1/2 tsp. lemon juice
Cook garlic and S & P in a large skillet. Add aspasparagus, cook 10 minutes. Turn asparagus to cook evenly. Sprinkle lemon juice on top right before serving.
MsgID: 3117674
Shared by: Lori, Oklahoma
In reply to: Recipe: Recipes Using Spring Vegetables (asparag...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Lori, Oklahoma
In reply to: Recipe: Recipes Using Spring Vegetables (asparag...
Board: Daily Recipe Swap at Recipelink.com
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