Recipe: Green Peas with Tomatoes

 Green Peas with Tomatoes

2 Tbsp. butter
1/4c. finely sliced onion
1 garlic clove, sliced
2 Tbsp. tomato paste
1 tomato, diced
1 1/3 c. green peas
salt & pepper
1 Tbsp. fresh basil, chopped

In a skillet, melt butter. Add garlic and onion and saute over low heat.

Add tomato paste and tomatoes; stir; add green peas. Cook for 10 minutes over medium heat. Season with salt & pepper, add basil and serve.

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