BLACK JACK BARBECUE SAUCE
1 cup strong black coffee
1 cup Worcestershire sauce
1 cup catsup
1/2 cup cider vinegar
1/2 cup brown sugar
3 tablespoon chili powder
2 teaspoon salt
2 cup chopped onions
1/4 cup minced hot chili peppers
6 cloves garlic, minced
Combine all ingredients in a saucepan and simmer 25 minutes. Strain or puree in a blender or food processor. Store in refrigerator.
Makes 5 cups
Source: Marlboro Country Cookin' Brochure, 1992
1 cup strong black coffee
1 cup Worcestershire sauce
1 cup catsup
1/2 cup cider vinegar
1/2 cup brown sugar
3 tablespoon chili powder
2 teaspoon salt
2 cup chopped onions
1/4 cup minced hot chili peppers
6 cloves garlic, minced
Combine all ingredients in a saucepan and simmer 25 minutes. Strain or puree in a blender or food processor. Store in refrigerator.
Makes 5 cups
Source: Marlboro Country Cookin' Brochure, 1992
MsgID: 3152938
Shared by: Betsy at Recipelink.com
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Board: Daily Recipe Swap at Recipelink.com
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