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Recipe: Crabmeat Dip (using horseradish)

Appetizers and Snacks
CRABMEAT DIP

16 oz. King crab or Snow crab
3 pkg. cream cheese
1 to 1 1/2 tbsp. mayonnaise
Worcestershire sauce to taste
3 tbsp. diced onion
1 tbsp. horseradish

Combine all ingredients and bake in a casserole dish for 20 minutes at 350 degrees.

MsgID: 3115690
Shared by: Gladys/PR
In reply to: Recipe: Recipes Using Crabmeat (27)
Board: Daily Recipe Swap at Recipelink.com
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