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Recipe: East Indian Salad (with rice, crab, and shrimp)

Salads - Rice, Grains
East Indian Salad

1 1/2 cup Minute Rice
1/4 tsp. salt
1 1/2 cup boiling water
1 cup crab meat
1 cup shrimp, cooked
3/4 cup mayonnaise
1/2 cup chopped bell pepper (any color)
1/2 cup chopped celery
1 1/2 tsp. lemon juice
3/4 tsp. curry powder
1 tsp. grated onion

Combine rice, salt and water. Cook and drain if necessary.

Combine with remaining ingredients when rice is cooled. Refrigerate until serving.

MsgID: 3126363
Shared by: Gladys/PR
In reply to: Recipe: Letter I Recipes (39)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
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