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Recipe: Iced Apple Tea

Beverages
Iced Apple Tea

3 cups boiling water
4 cinnamon-apple tea bags
1 tsp sugar
1 (6oz) can frozen apple juice, undiluted
2 cups cold water
Garnishes: green apple slices, cinnamon sticks

Pour 3 cups boiling water over tea bags; cover and steep 5 minutes.

Remove and discard bags. Stir in sugar, juice concentrate, and 2 cups cold water.

Serve over ice; garnish, if desired.

Makes about 5 cups
Source: The Dairy Council of California
MsgID: 3126350
Shared by: Betsy and Bob at Recipelink.com
In reply to: Recipe: Letter I Recipes (39)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
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