Recipe: Electric Skillet Denver Omelet (serves 2)
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ELECTRIC SKILLET DENVER OMELET
1/2 cup diced, cooked ham
1/4 cup chopped green bell pepper
1/4 cup sliced fresh mushrooms
1 green onion, sliced
1 tablespoon butter or margarine
3 eggs
2 tablespoons water
1/8 teaspoon salt
Dash cayenne pepper
1/3 cup (1-ounce) cheddar cheese, shredded
Set skillet temperature to 300 degrees F. Add ham, green bell pepper, mushrooms, onions and butter. Saute 2 minutes, stirring frequently. Arrange vegetables in an even layer.
Lightly beat eggs with water, salt, and cayenne pepper; pour egg mixture over ham and vegetables. Cover and cook 4 minutes or until eggs are set.
Sprinkle with cheese, cover and cook additional 2 minutes.
TO SERVE:
Slice omelet in half then gently fold each part in half. Lift omelets from skillet with a wide spatula.
Servings: 2
Source: Rival
1/2 cup diced, cooked ham
1/4 cup chopped green bell pepper
1/4 cup sliced fresh mushrooms
1 green onion, sliced
1 tablespoon butter or margarine
3 eggs
2 tablespoons water
1/8 teaspoon salt
Dash cayenne pepper
1/3 cup (1-ounce) cheddar cheese, shredded
Set skillet temperature to 300 degrees F. Add ham, green bell pepper, mushrooms, onions and butter. Saute 2 minutes, stirring frequently. Arrange vegetables in an even layer.
Lightly beat eggs with water, salt, and cayenne pepper; pour egg mixture over ham and vegetables. Cover and cook 4 minutes or until eggs are set.
Sprinkle with cheese, cover and cook additional 2 minutes.
TO SERVE:
Slice omelet in half then gently fold each part in half. Lift omelets from skillet with a wide spatula.
Servings: 2
Source: Rival
MsgID: 117067
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Collection - Electric Skillet Recipes
Board: Cooking with Appliances at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Collection - Electric Skillet Recipes
Board: Cooking with Appliances at Recipelink.com
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and without prior notification or explanation. Failure to follow the guidelines
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Not required, but a request:
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