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Recipe(tried): Fantasy Fudge

Desserts - Candy, Chocolate
Never has failed me. I've also subbed peanut butter or mint chips.

FANTASY FUDGE

3/4 cup butter or margarine
3 cups sugar
2/3 cup evaporated milk
1 (12 ounce) package semi-sweet chocolate chips (you can change the flavor the fudge by substituting peanut butter chips or butterscotch chips)
1 (7 ounce) jar marshmallow creme
1 cup chopped nuts (optional)
1 teaspoon vanilla

Lightly grease a 13x9-inch or 9-inch square pan.

Microwave butter in 4 quart microwavable bowl or casserole on high 1 minute or until melted.

Add sugar and evaporated milk; mix well. Microwave on high 5 minutes or until mixture starts to boil, stirring after 3 minutes. Mix well, scraping bowl. Microwave on high 5 1/2 minutes, stirring again after 3 minutes.

Gradually stir in chips until melted. Add remaining ingredients, stirring well.

Pour into prepared pan. Cool at room temperature; cut into squares.

Makes 3 lbs

MsgID: 0034060
Shared by: Cheesehead
In reply to: ISO: FUDGE WITH MARSHMELLOW CREAM
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  BERNIE
2
  Juanita/Carolina
3
  Cheesehead
4
  Katsy, Spartanburg, SC
5
  Sheryl, Texas
6
  Nancy - Illinois
7
  Maggie in Indy
8
  Denise (Apache Junction, AZ)
9
  G Daniel, IN
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