Recipe: Marinated Shrimp Appetizer
Appetizers and SnacksMarinated Shrimp Appetizer
2 lb Shrimp peeled and cleaned
1 Lemon, thinly sliced
1 Onion, thinly sliced
1/2 cup Sliced pitted ripe olives
2 tb Chopped pimiento
1/2 cup Fresh lemon juice
1/4 cup Oil
1 tbsp Wine vinegar
1 Clove garlic
1/2 Bay leaf
1 tbsp Dry mustard
1/4 tsp Cayenne pepper
1 tsp Salt
Black pepper to taste
Boil shrimp. Drain, peel and clean. Add lemon and onion slices, olives and pimiento. Toss. In second bowl combine remaining ingredients and pour over shrimp. Refrigerate overnight, stirring occasionally. Serve in marinade and have toothpicks for spearing the shrimp.
2 lb Shrimp peeled and cleaned
1 Lemon, thinly sliced
1 Onion, thinly sliced
1/2 cup Sliced pitted ripe olives
2 tb Chopped pimiento
1/2 cup Fresh lemon juice
1/4 cup Oil
1 tbsp Wine vinegar
1 Clove garlic
1/2 Bay leaf
1 tbsp Dry mustard
1/4 tsp Cayenne pepper
1 tsp Salt
Black pepper to taste
Boil shrimp. Drain, peel and clean. Add lemon and onion slices, olives and pimiento. Toss. In second bowl combine remaining ingredients and pour over shrimp. Refrigerate overnight, stirring occasionally. Serve in marinade and have toothpicks for spearing the shrimp.
MsgID: 3119572
Shared by: Gladys/PR
In reply to: Recipe: Letter M Recipes (51)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Letter M Recipes (51)
Board: Daily Recipe Swap at Recipelink.com
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and without prior notification or explanation. Failure to follow the guidelines
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