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Recipe(tried): Pulled Pork

Main Dishes - Pork, Ham
i make this all the time i usually put the meat in a crock pot and dump a bottle of bbq sauce ,i use kraft orginal.let it go all day and if just falls apart ..The other way is in the oven just let it cook till the meat falls apart and u can shred it easily. hope this helps nicky
MsgID: 0815044
Shared by: nicky
In reply to: ISO: BBQ Pulled Pork using Fresh Shoulder
Board: What's For Dinner? at Recipelink.com
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