Wet Nuts Ice Cream Syrup
Newsgroup: rec.food.cooking/thumper
1 cup white corn syrup
1 cup brown sugar
3 tbsp. margarine*
1/2 cup milk
1 tsp. vanilla extract
Boil five minutes and take off stove.
Add your favorite nuts to the syrup.
*I tried this recipe once with plain unsalted butter, but got a bunch of "curds" in it, so I would recommend the margarine.
Newsgroup: rec.food.cooking/thumper
1 cup white corn syrup
1 cup brown sugar
3 tbsp. margarine*
1/2 cup milk
1 tsp. vanilla extract
Boil five minutes and take off stove.
Add your favorite nuts to the syrup.
*I tried this recipe once with plain unsalted butter, but got a bunch of "curds" in it, so I would recommend the margarine.
MsgID: 316693
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-10-19
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-10-19
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (27)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Desserts - Frozen
Desserts - Frozen
- Cherry Garcia Ice Cream (ice cream machine)
- Angel Food Cake Alaska
- Easy Shaved Ice with Homemade Syrups and Homemade Popsicles
- Chocolate Sorbet (Dark and Dense) with Variations (ice cream machine)
- Raspberry Blueberry Sorbet (food processor, serves 2)
- 1-2-3 Blackberry Sherbet
- South Philly Lemon Ice (using agave nectar)
- Frozen Chocolate Peanut Butter Cups (using Rice Krispies)
- Frozen Dessert (using condensed milk, Cool Whip, pineapple and pie filling)
- Frozen Pumpkin Ice Cream (for 1 quart ice cream maker)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute