- Recipe: Baby Shell Pasta Salad with Calamata Olives, Roasted Fennel and Grilled Sweet Onions
- Baby Shell Pasta Salad with Calamata Olives, Roasted Fennel and Grilled Sweet Onions rec.food.veg.cooking/Nancyaery (2001) Servings: 8 SALAD 1 pound small pasta shells -- uncooked 1 1/2 cups fennel bulb -- cut in hal...
- Salads - Potato, Pasta
- Recipe: Kalamata Caviar (Greek)
- KALAMATA CAVIAR (Greek) 8 ounces whole, pitted kalamata olives 1 (4 ounce) package feta cheese 1/2 cup chopped pecans 4 cloves garlic, peeled 2 tablespoons olive oil In a food processor, blend kalamata olives, f...
- Appetizers and Snacks
- Recipe: Kalamata Olive Herb Butter
- KALAMATA OLIVE HERB BUTTER 1/2 lb unsalted butter 2 tbsp dijon mustard or more to taste 1 or 2 garlic cloves, pressed 3 tbsp Kalamata olives,* pitted and chopped 1 sprig hyssop or thyme 1/2 tsp fresh rosemary 1/4 tsp ...
- Appetizers and Snacks
- Recipe: Chicken Breasts with Tomato-Kalamata Olive Sauce
- CHICKEN BREASTS WITH TOMATO-KALAMATA SAUCE 1 teaspoon dried oregano, crumbled 1/2 teaspoon paprika 1/2 teaspoon chili powder 4 (about 4 ounces each) boneless skinless chicken breast halves, all visible fat discarded 1...
- Main Dishes - Chicken, Poultry
- Recipe: Orzo and Feta with Lemon-Caper Dressing and Kalamata Olives
- ORZO AND FETA WITH LEMON-CAPER DRESSING AND KALAMATA OLIVES "Orzo are little rice-shaped pasta that appear in many authentic Greek dishes. In this recipe they absorb the citrus juice and olive oil just enough to balan...
- Salads - Potato, Pasta
- Recipe: Penne with Chunky Kalamata Olive Sauce For June maybe Marilyn
- PENNE WITH CHUNKY KALAMATA OLIVE SAUCE (I hope olives are OK with you. (Brig) For easy olive pitting, press olives with the flat part of a chef's knife until flesh separates from pit. This sauce is also outstanding ov...
- Main Dishes - Pasta, Sauces
- Recipe: Big Batch Puttanesca Sauce with Shrimp and Kalamata Olives (crock pot)
- BIG BATCH PUTTANESCA SAUCE (Makes enough to save 5 1/2 cups for future use and make a meal by adding shrimp to the remainder.) FOR THE SAUCE: 3 (28-ounce) cans diced tomatoes 1/3 cup tomato paste (3 ounces) 1 large ...
- Main Dishes - Pasta, Sauces
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- Recipe: Kalamata Olive Rolls - Basic Bread Dough
- Kalamata Olive Rolls Source: rec.food.cooking/Kay Hartman Yield: 15 rolls This was one of the breads I served at my Italian dinner. This recipe is from Patricia Wells' Trattoria. This is a recipe that I make quite fr...
- Breads - Assorted
- Recipe: Allison's Baked Kalamata Olives
- Allison's Baked Kalamata Olives Source: The San Francisco Chronicle Serves 8 San Francisco event planner Allison Rodman got the recipe for these warm seasoned olives from a former Bay Area caterer. 1/3 pound kalam...
- Appetizers and Snacks
- Recipe: Kalamata Olive Bread (bread machine dough cycle)
- KALAMATA OLIVE BREAD FOR THE SPONGE: 1 cup water 1 cup bread flour 1 cup rye flour 1 teaspoon bread machine yeast FOR THE DOUGH: 1 teaspoon salt 2 1/2 cups bread flour 1/4 cup olive oil 1 cup chopped Kalamata o...
- Breads - Bread Machine
- Recipe: Baked Orzo with Kalamata Olives and Fresh Herbs
- BAKED ORZO WITH KALAMATA OLIVES AND FRESH HERBS 3 tbsp olive oil 1 onion, finely chopped 1 1/2 cup orzo 1/2 cup Kalamata olives, pitted and coarsely chopped 6 cup chicken stock, divided use TO SERVE: 1/2 cup c...
- Side Dishes - Assorted
- Recipe: Grape Tapenade (with Kalamata olives and pine nuts)
- GRAPE TAPENADE This delicious new twist to the classic Mediterranean favorite brings together the flavors of California grapes, Kalamata olives, pine nuts and sage. It's a surefire conversation starter. 1 1/2 cups c...
- Appetizers and Snacks
- Recipe: Shell Pasta Salad with Kalamata Olives and Roasted Fennel
- SHELL PASTA SALAD WITH KALAMATA OLIVES AND ROASTED FENNEL FOR THE SALAD: 1 pound small pasta shells, uncooked 1 1/2 cup fennel bulb, cut in half lengthwise 1 large sweet onion, sliced 1/2-inch thick 2 teaspoons extr...
- Salads - Potato, Pasta
- Recipe: Olive-Stuffed Biscuits (using biscuit mix, sundried tomato paste, and Kalamata
- OLIVE-STUFFED BISCUITS 2 1/2 cups Bisquick baking mix, divided use 2/3 cup milk 2 Tablespoons sundried tomato paste 6 pitted black ripe olives, sliced (about 1/2 cup) 1 cup Kalamata olives, sliced flour (for dusting c...
- Breads - Assorted
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- Recipe: Tomato Soup with Red Wine and Kalamata Olives
- TOMATO SOUP WITH RED WINE AND KALAMATA OLIVES 3 pounds fresh tomatoes, sliced (or 40 ounces canned) 1/2 cup chopped onion 3 cloves garlic, minced 3 cups high quality Bordeaux wine 1 tablespoon dark brown sugar 1 table...
- Soups
- Recipe: Thin-Crusted Pizza with Chicken, Kalamata Olives and Fontina Cheese (grilled)
- THIN-CRUSTED PIZZA WITH CHICKEN, KALAMATA OLIVES AND FONTINA CHEESE FOR THE DOUGH: 1 envelope active dry yeast 1/2 teaspoon sugar 2/3 cup warm water (105-115 degrees F) 2 to 3 cups all-purpose flour 1 teaspoon koshe...
- Pizza/Focaccia
- Recipe: Gemelli with Feta, Mint and Olives (using Kalamata olives)
- GEMELLI WITH FETA, MINT AND OLIVES 1 (16 ounce) package gemelli or penne pasta 1 cup crumbled feta cheese (4 ounces) 1/4 cup pitted and sliced Kalamata olives 1/4 cup chopped fresh mint leaves 2 tablespoons extra vir...
- Main Dishes - Pasta, Sauces
- Recipe: Asiago Cheese and Kalamata Dip (using feta and sour cream, Greek)
- ASIAGO CHEESE AND KALAMATA DIP 1/3 cup feta cheese, crumbled 1/4 cup parsley, chopped fine 1/4 cup Kalamata olive, pitted and chopped 1/4 cup pimientos, chopped fine 14 ounces sour cream 6 ounces Asiago Cheese, grated...
- Appetizers and Snacks
- Recipe: Sun-Dried Tomato and Kalamata Olive Chicken
- SUN-DRIED TOMATO AND KALAMATA OLIVE CHICKEN 10 sun-dried tomato halves, chopped 1/4 cup boiling water 4 boneless, skinless chicken breast halves (about 4 ounce each) 1 teaspoon dried oregano, crumbled, divided use 12 ...
- Main Dishes - Chicken, Poultry
- Recipe: Mediterranean Fish (with sun dried tomatoes and Kalamata olives)
- MEDITERRANEAN FISH Vegetable oil spray FOR THE SUN DRIED TOMATO MIXTURE: 4 dry-packed sun-dried tomato halves, finely chopped 2 tbsp. water 8 Kalamata olives, finely chopped 2 tbsp. diced pimento 2 tbsp. finely snip...
- Main Dishes - Fish, Shellfish
- Recipe: Birthday Party Polenta Casserole (using sundried tomatoes and Kalamata olives)
- BIRTHDAY PARTY POLENTA CASSEROLE FOR THE FILLING: 1/2 cup sun-dried tomatoes 2 zucchini, thinly sliced lengthwise 1 red onion, sliced 1/4-inch thick olive oil for brushing 1 teaspoon olive oil 5 cloves garlic, mince...
- Main Dishes - Meatless
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- Recipe: Mediterranean Picnic Loaf (make ahead, using tuna, feta and Kalamata olives)
- MEDITERRANEAN PICNIC LOAF 1 (16 oz) round loaf, peasant-style bread 3 large tomatoes 1 large purple onion, thinly sliced 1 green bell pepper, thinly sliced 4 oz crumbled feta cheese 1 (6 1/8 oz) can solid white tuna i...
- Sandwiches
- Recipe: Pan Bagnat (tuna sandwiches with olive oil and lemon, Kalamata olives, and capers)
- PAN BAGNAT 1 baguette 2 cans (6-oz. each) tuna, drained 1/2 tsp. kosher salt 1/4 tsp. black pepper 2 tbsp. fresh lemon juice 3 tbsp. extra-virgin olive oil, divided use 1 head green leaf or Boston lettuce 2 plum tomat...
- Sandwiches
- Recipe: Greek Pasta Salad (using ruffled pasta, feta, and Kalamata olives)
- GREEK PASTA SALAD 2 cups ruffled pasta, cooked and drained 1 cup cubed cooked chicken 1/2 pint cherry tomatoes, cut in half 1 medium cucumber, cut in half lengthwise and sliced 1/2 large red onion, coarsely chopped 3 ...
- Salads - Potato, Pasta
- Recipe: Beans and Greens Soup (using pepperoni, tomatoes, rice, and Kalamata olives)
- BEANS AND GREENS SOUP Source: The Bean Harvest Cookbook by Ashley Miller Servings: 4-6 You can use Swiss chard, kale, and fresh spinach in this soup. The choice of beans is likewise at your discretion -- limas, chic...
- Soups
- Recipe: Confetti Potato Salad (using Kalamata olives, green beans, and bell pepepr))
- CONFETTI POTATO SALAD 3 medium Yukon Gold potatoes, blanched and diced 1/2 cup French green beans, blanched and diced 1/4 cup Kalamata olives, pitted and diced 1/4 cup red bell pepper, diced 1/4 cup yellow bell pe...
- Salads - Potato, Pasta
- Recipe: Couscous Provencal (using sun-dried tomatoes and Kalamata olives)
- COUSCOUS PROVENCAL 1 tablespoon extra-virgin olive oil 1/2 cup finely chopped onion 1 medium clove garlic, peeled and minced 1 (14 1/2-ounce) can vegetable broth plus water to equal 3 cups 1/8 teaspoon powdered saffro...
- Side Dishes - Rice, Grains
- Recipe: Sun Dried Tomatoes with Basil and Pasta (with Brie and Kalamata olives)
- SUN DRIED TOMATOES WITH BASIL AND PASTA 8 oz. Bella sun dried tomatoes with oil, cut in small strips 1/2 cup olive oil 2 to 4 cloves garlic, pressed 1 cup fresh basil leaves, chopped 8 oz Brie cheese, rind removed, ch...
- Main Dishes - Pasta, Sauces
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- Recipe: Spaghetti alla Puttanesca (using peppers and Kalamata olives)
- SPAGHETTI ALLA PUTTANESCA 1 lb. spaghetti, uncooked 2 cloves garlic (or more) 2 Tbsp. olive oil 1 small hot red pepper, minced 1 red sweet pepper, minced (optional) 6 anchovy fillets, chopped finely 1 cup pitted Kalam...
- Main Dishes - Pasta, Sauces
- Recipe(tried): Bruschetta (using Kalamata olives)
- BRUSCHETTA 12 quarter-inch-thick round slices whole-wheat baguette 3 plum tomatoes, roughly diced 8 large basil leaves, very thinly sliced 1 medium clove garlic, pushed through a press 6 pitted Kalamata olives, finely...
- Appetizers and Snacks