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Recipe: Coconut Cookies (Crispy Type)

Desserts - Cookies, Brownies, Bars
Coconut Cookies (Crispy Type)
Yield: 1 Servings

2 c sugar
1 c butter
1 c ground coconut (chop well in blender or food processor)
2 tsp baking powder
4 c flour (unsifted)
2 lg eggs (or 3 small)

Mix all ingredients together. If too stiff add another egg (it does need to be stiff enough to roll out after chilling). Chill dough in freezer or refrigerator. Roll thin (1/8 inch), cut out cookies. Bake at 400 degrees 5-7 minutes.
MsgID: 3115347
Shared by: Gladys/PR
In reply to: Recipe: Sweet Crispy and Crunchy Recipes (23)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1
  Betsy at Recipelink.com
2
  Gladys/PR
3
  Gladys/PR
4
  Betsy at Recipelink.com
5
  Betsy at Recipelink.com
6
  Betsy at Recipelink.com
7
  Betsy at Recipelink.com
8
  Betsy at Recipelink.com
9
  Betsy at Recipelink.com
10
  Betsy at Recipelink.com
11
  Betsy at Recipelink.com
12
  Betsy at Recipelink.com
13
  Betsy at Recipelink.com
14
  Gladys/PR
15
  Betsy at Recipelink.com
16
  Gladys/PR
17
  Gladys/PR
18
  Gladys/PR
19
  Gladys/PR
20
  Gladys/PR
21
  Gladys/PR
22
  Gladys/PR
23
  Gladys/PR
24
  Gladys/PR
25
  Cali,CA
26
  Sharon Steck, Santa Monica CA 90403
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