Recipe: Country Pride Pork Chops

   Country-Pride Pork Chops 
Servings 4

4 (1-inch-thick) center-cut pork chops 
1/2 cup soy sauce 
1/4 cup firmly packed brown sugar 
1/4 cup sherry 
1 teaspoon ground cinnamon 
1/2 teaspoon garlic salt 
dash of ground ginger 

Trim excess fat from pork chops, and place chops in a large shallow container. Combine remaining ingredients, stirring well; pour over chops. Cover and marinate in refrigerator at least 8 hours, turning frequently. Remove chops from marinade, reserving marinade. Grill chops over medium coals 15 minutes on each side or until desired degree of doneness. Baste frequently with marinade.

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13	Thank You: Excellent Recipe dear Betsy! Thanks (nt)
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29	Thank You: Thank You Gladys! (nt)
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30	Thank You: Dear Gladys, Thank you so much for the
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31	Thank You: Thanks dear Karyn. I take great care of my
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33	Tks. dear Nancy. I like it too very much! (nt)
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