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Recipe: Fruit Baked Cobbler (using pie filling)

Desserts - Fruit
FRUIT BAKED COBBLER

1 stick (1/2 cup) butter or margarine, melted
1 1/2 cups self-rising flour
1 cup sugar
1 cup milk
1 (21 oz.) can fruit pie filling (your choice)

Melt butter in baking dish.

Combine flour, sugar and milk. Pour over butter in baking dish. Spread pie filling over batter.

Bake at 350 degrees F for 30 minutes.

From: Sally, Oh - 03-19-2000
MsgID: 3158914
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - September 2016 Dai...
Board: Daily Recipe Swap at Recipelink.com
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