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Impossible Chocolate Cream Pie
2 eggs
1 cup milk
1/4 cup butter or margarine, softened
1 teaspoon vanilla
2 (1 oz) squares unsweetened chocolate; melted, cooled
1 cup sugar
1/2 cup Bisquick
Sweetened Whipped Cream
Preheat to 350F. Grease 9-inch pie plate. Place all ingredients except Sweetened Whipped Cream in blender container. Cover and blend on high 1 minute. Pour into plate. Bake until no indentation remains when touched lightly in center, about 30 minutes. Cool completely. Top with Sweetened Whipped Cream:
Beat 1 cup chilled whipping cream and 2 tbsp sugar until stiff.
2 eggs
1 cup milk
1/4 cup butter or margarine, softened
1 teaspoon vanilla
2 (1 oz) squares unsweetened chocolate; melted, cooled
1 cup sugar
1/2 cup Bisquick
Sweetened Whipped Cream
Preheat to 350F. Grease 9-inch pie plate. Place all ingredients except Sweetened Whipped Cream in blender container. Cover and blend on high 1 minute. Pour into plate. Bake until no indentation remains when touched lightly in center, about 30 minutes. Cool completely. Top with Sweetened Whipped Cream:
Beat 1 cup chilled whipping cream and 2 tbsp sugar until stiff.
MsgID: 317229
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-11-17
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-11-17
Board: Daily Recipe Swap at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!