Macaroni Salad
A variation of the classic:
4 pounds cooked pasta (cooled)
3 cans drained tuna
2 cans chopped olives
1 cup boiled garden peas
1/4 cup grated romano
1 cup mayonnaise
Mix it all together, let it sit in the fridge overnight.
A variation of the classic:
4 pounds cooked pasta (cooled)
3 cans drained tuna
2 cans chopped olives
1 cup boiled garden peas
1/4 cup grated romano
1 cup mayonnaise
Mix it all together, let it sit in the fridge overnight.
MsgID: 3119647
Shared by: Gladys/PR
In reply to: Recipe: Happy 4th of July - Quick and Easy Picni...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Happy 4th of July - Quick and Easy Picni...
Board: Daily Recipe Swap at Recipelink.com
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