Recipe: Maple Glazed Carrots
Misc.Maple Glazed Carrots
(4 servings)
8 ea. Medium sized carrots
1/2 cup Fresh orange juice
1 ea. Rind, of orange grated
1 ea. Pinch of mace or nutmeg
3 tbsp. Maple syrup
3 tbsp. Butter
Peel carrots; cut into sticks. Pour the orange juice into a saucepan and add the carrots and the orange rind. Stir to coat the carrots with the orange juice.
Bring to a boil for a couple minutes then add the remaining ingredients and cook until carrots are tender.
(4 servings)
8 ea. Medium sized carrots
1/2 cup Fresh orange juice
1 ea. Rind, of orange grated
1 ea. Pinch of mace or nutmeg
3 tbsp. Maple syrup
3 tbsp. Butter
Peel carrots; cut into sticks. Pour the orange juice into a saucepan and add the carrots and the orange rind. Stir to coat the carrots with the orange juice.
Bring to a boil for a couple minutes then add the remaining ingredients and cook until carrots are tender.
MsgID: 3133544
Shared by: Gladys/PR
In reply to: Recipe: Letter M Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Letter M Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
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