PINEAPPLE PUFF
"This is a wonderful side dish with chicken, roast pork, or ham."
5 slices of bread
1/2 cup butter, softened
3/4 cup sugar
4 eggs
1 (20 ounce) can crushed pineapple, drained
Preheat oven to 350 degrees F. Grease a 1 1/2 quart casserole.
Trim crusts from bread and cut into 1-inch cubes.
Cream butter and sugar together. Add eggs, one at a time, and mix until well combined. Stir in pineapple. Fold in bread cubes.
Bake in prepared casserole at 350 degrees F for 1 hour, or until brown on top.
Makes 4 servings
From: Recipelink.com
Source: A Matter of Taste by the Junior League of Morristown, New Jersey
"This is a wonderful side dish with chicken, roast pork, or ham."
5 slices of bread
1/2 cup butter, softened
3/4 cup sugar
4 eggs
1 (20 ounce) can crushed pineapple, drained
Preheat oven to 350 degrees F. Grease a 1 1/2 quart casserole.
Trim crusts from bread and cut into 1-inch cubes.
Cream butter and sugar together. Add eggs, one at a time, and mix until well combined. Stir in pineapple. Fold in bread cubes.
Bake in prepared casserole at 350 degrees F for 1 hour, or until brown on top.
Makes 4 servings
From: Recipelink.com
Source: A Matter of Taste by the Junior League of Morristown, New Jersey
MsgID: 3150672
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes From Community and Jr. League Co...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes From Community and Jr. League Co...
Board: Daily Recipe Swap at Recipelink.com
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