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Recipe: Sauteed Apples and Raisins

Misc.
Sauteed Apples and Raisins
recipelink.com Chat Room Recipe Swap
From: Kelly~WA

4 large tart apples, peeled and cored, cut into 1/4-inch slices
1/4 cup butter
2 tsp cornstarch
1/2 cup water
1/2 cup packed brown sugar
1/4 cup raisins
1 tsp lemon juice

Melt butter, add apples. Cook 6-7 minutes. Dissolve cornstarch in water; add to skillet. Add brown sugar and raisins. Boil for 2 minutes, stirring constantly. Remove from heat; add lemon juice. Serve warm.

MsgID: 316227
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-09-16
Board: Daily Recipe Swap at Recipelink.com
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