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Recipe(tried): Succotash

Side Dishes - Vegetables
SUCCOTASH

1/2 red bell pepper chopped
1/4 cup chopped onion
2 Tbsp butter
1 can whole kernel corn
1 can lima beans
Salt and pepper to taste

Saute onion and bell pepper in butter until crisp tender.

Add corn, beans, salt and pepper to pan and heat through.
MsgID: 3130685
Shared by: Barbara, Memphis
In reply to: Recipe: Bean Recipes (49)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Bean Recipes (49)
  Betsy at Recipelink.com
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  Barbara, Memphis
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45 Recipe: Jamaican Rice and Peas (with coconut milk)
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46 Recipe: Asian-Spiced Chicken and Beans (Crockpot)
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47 Recipe: Cuban Black Beans and Rice
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48 Recipe: Cavatappi with Spinach, Beans and Asiago Cheese (pasta salad)
  Barbara, Memphis
49 Recipe: Bean and Rice Tortillas / Wraps (with freezer instructions)
  Barbara, Memphis
50 Recipe: Chick-Pea Tomato Stew with Moroccan Flavors
  Jackie/MA
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