Recipe(tried): Barbecued Pork Sandwiches (crock pot)
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Hi for bbq pork sandwiches made easy this is what i do.
I put the loin in the crock pot with a little lemon juice (helps to cut the fat) & pepper, you MAY want to even add onions but i usually don't. I then cook on high or low depending on time I usually on do on high which is fine even for extended cooking as i want it to be sooo tender it breaks up. You could do this over night with it on low if you want to put it on before bed it eating at noon time meal ...
Then when it is cooked through it will be super tender. pour off a little of the liquid if it is just swimming. Break up the pork right in the pot -- it will break up with a fork -- then add you favorite homemade or store bought bbq sauce. I always a a bit less then i think and add a bit more water & smidge of brown sugar. stir well and leave in crock pot for serving on buns .... this is how we like it :)
Enjoy!!
Page<
I put the loin in the crock pot with a little lemon juice (helps to cut the fat) & pepper, you MAY want to even add onions but i usually don't. I then cook on high or low depending on time I usually on do on high which is fine even for extended cooking as i want it to be sooo tender it breaks up. You could do this over night with it on low if you want to put it on before bed it eating at noon time meal ...
Then when it is cooked through it will be super tender. pour off a little of the liquid if it is just swimming. Break up the pork right in the pot -- it will break up with a fork -- then add you favorite homemade or store bought bbq sauce. I always a a bit less then i think and add a bit more water & smidge of brown sugar. stir well and leave in crock pot for serving on buns .... this is how we like it :)
Enjoy!!
Page<
MsgID: 0027522
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In reply to: Recipe(tried): Barbeque Sandwiches
Board: Cooking Club at Recipelink.com
Shared by: page<><
In reply to: Recipe(tried): Barbeque Sandwiches
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Chopped BBQ ASAP |
| TAPS | |
| 2 | question :-) |
| kae | |
| 3 | Sorry, it's a pork roast !!! |
| TAPS | |
| 4 | Recipe(tried): Barbeque Sandwiches |
| Jennifer/MI | |
| 5 | Recipe(tried): Barbecued Pork Sandwiches (crock pot) |
| page<>< | |
| 6 | Recipe: Easy BBQ Pork Sandwiches (crock pot) |
| Di | |
| 7 | Recipe(tried): RE: bbq pork |
| Naancy/in | |
| 8 | sorry i meant 15 lbs pressure |
| nancy/in | |
| 9 | Recipe(tried): yummy shredded Bar-BQue pork |
| Susan | |
| 10 | Thank You: Thanks to All !!!!! |
| TAPS | |
| 11 | Recipe(tried): Hugs for this pulled pork idea! |
| Char - CA | |
| 12 | Thank You: No Taps thank you .... |
| page | |
| 13 | ISO: Raspberry Wine Vinegar |
| Jane | |
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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