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Recipe(tried): Buffalo Chip Cookies

Desserts - Cookies, Brownies, Bars
BUFFALO CHIP COOKIES

1 cup shortening
1 cup butter or margarine, softened
2 cups sugar
2 cups firmly packed brown sugar
4 eggs
2 tsp vanilla
4 cups flour
2 tsp baking powder
2 tsp baking soda
2 cups regular oats, uncooked
2 cups corn flakes
1 cup chopped pecans
1 cup shredded coconut
1 (12 oz) package semi-sweet chocolate chips

Preheat oven to 350 degrees F.

Cream shortening and butter; gradually add sugars, beating well at medium speed until light and fluffy.

Add eggs and vanilla; beat well.

Combine flour, baking powder, and soda; add to creamed mixture, mixing well.

One at a time, stirring well after each addition, add oats, corn flakes, pecans, coconut, and chocolate chips. Drop dough by tablespoonfuls, 2-inches apart onto ungreased cookie sheet.

Bake at 350 degrees for 10-12 minutes or until lightly browned. Cool on wire rack.

Makes about 9 1/2 dozen

MsgID: 3131971
Shared by: Nikki A. Richards, Atlanta Ga
In reply to: Recipe: Assorted Recipes (28)
Board: Daily Recipe Swap at Recipelink.com
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31 Cali, it is a fluid oz. However, I just
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