Recipe: Cheesy Rice and Broccoli

CHEESY RICE AND BROCCOLI 

1 1/2 cups frozen chopped broccoli, thawed, drained 
1 cup chicken broth 
1 1/2 cups Minute Rice, uncooked 
8 oz. Velveeta Cheese, chopped

Bring 1 1/2 cups frozen chopped Broccoli, thawed, drained and 1 cup chicken broth to full boil in medium saucepan on medium high heat. Add 1-1/2 cups Minute Rice, uncooked.  Stir, cover and remove from heat. Let stand 5 minutes. 

Stir in 8 oz. of chopped up Velveeta Cheese.  Cover and let stand 5-10 minutes. 

Remove cover and stir until cheese is melted. 

Yield: 6 Servings 
Source: Minute Rice

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