Recipe: Dandelion and Lettuce Salad

DANDELION AND LETTUCE SALAD

lettuce 
1 pint dandelion greens (pesticide free) 
4 small onions
1/2 green bell pepper
1/3 lb Swiss cheese 
salt & pepper 
3 tbsp olive oil 
4 tbsp vinegar 
2 medium-size tomatoes 
2 hard boiled eggs, sliced 

Cut lettuce, dandelion, onions, pepper and cheese into small pieces. Add salt and black pepper. Mix well.

Add the olive oil and vinegar; mix thoroughly.

Add the tomatoes cut in quarters, and the eggs. Mix lightly so tomatoes and eggs will not be mashed or broken. Serve.

Reviews and Replies:
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