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Recipe: Garlic Goat Cheese Spread

Appetizers and Snacks
Garlic Goat Cheese Spread

1 head garlic -- top trimmed
4 oil-packed sundried tomatoes -- minced
3 Tablespoons fresh basil -- chopped
100 Grams soft goat cheese

Preheat oven to 350F / 175C.

Place garlic on square of aluminum foil. Drizzle generously with some of oil from the sundried tomatoes. Seal foil and bake for 45 hour.

When cool enough to handle, squeeze pulp from garlic. Place in bowl with tomatoes and basil. Mash with fork to blend. Crumble cheese over mixture and stir until well blended. Place in small serving bowl or gather into a ball and form into a log about 1 1/2-inches / 4cm in diameter. Wrap in plastic wrap and chill several hours or overnight.

To serve, slice cheese into rounds and arrange on platter with baguette slices. Garnish with basil leaves and olives.

Source: Totally Garlic
MsgID: 3125413
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes for Dips and Spreads (26)
Board: Daily Recipe Swap at Recipelink.com
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