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Recipe: Grilled Vegetable Kabobs

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Betsy.at.TKL (10:13:07 AM) :

Grilled Vegetable Kabobs
4 servings

1/2 c Low Cal. Italian Salad Dressing
1 ts Dried Basil
1 tb Minced Fresh Parsley
1 md Size Yellow Squash (About 1 Lb.) Cut Into 1 1/2 in. Pieces
8 sm Boiling Onions
8 Cherry Tomatoes
8 md Size Mushrooms
2 c Hot Cooked Brown Rice

Combine salad dressing, basil & parsley; cover & chill. Alternate squash, onions, tomatoes & mushrooms on 8 skewers. Grill kabobs over medium coals 15 min. Or until vegetable are tender, turning & basting with dressing mixture frequently.
163 Cal. Per 2 Kabobs & 1/2 C. Rice.


MsgID: 3120
Shared by: Betsy at TKL
In reply to: Recipe: Hot Weather Recipes - 1999-06-08
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Hot Weather Recipes - 1999-06-08
  Chat Room
2 Recipe: French Potato Salad
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29 Thank You: Curried Rice Salad - Thank You
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30 Thank You: Response to Lisa, Seattle 07-24-2004!
  BG
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