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HOT POTATO SALAD (WARMER KARTOFFELSALAT)
3 medium potatoes, boiled in skins
3 slices bacon
1/4 cup chopped onion
1 tbsp unbleached flour
2 tsp sugar
3/4 tsp salt
1/4 tsp celery seeds
1/4 tsp ground black pepper
3/8 cup water
2 1/2 tbsp vinegar
Peel potatoes and slice paper thin.
Saute bacon slowly in a frypan, then drain on paper towels. Saute onion in bacon fat until golden brown. Blend in flour, sugar, salt, celery seeds, and pepper. Cook over low heat, stirring until smooth and bubbly.
Remove from heat. Stir in 3/8 cup water and vinegar. Heat to boiling, stirring constantly. Boil for 1 minute.
Carefully stir in the potatoes and crumbled bacon bits.
Serve warm.
Makes 4 servings
3 medium potatoes, boiled in skins
3 slices bacon
1/4 cup chopped onion
1 tbsp unbleached flour
2 tsp sugar
3/4 tsp salt
1/4 tsp celery seeds
1/4 tsp ground black pepper
3/8 cup water
2 1/2 tbsp vinegar
Peel potatoes and slice paper thin.
Saute bacon slowly in a frypan, then drain on paper towels. Saute onion in bacon fat until golden brown. Blend in flour, sugar, salt, celery seeds, and pepper. Cook over low heat, stirring until smooth and bubbly.
Remove from heat. Stir in 3/8 cup water and vinegar. Heat to boiling, stirring constantly. Boil for 1 minute.
Carefully stir in the potatoes and crumbled bacon bits.
Serve warm.
Makes 4 servings
MsgID: 315106
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-06-26
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-06-26
Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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