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Meat Loaf with Glazed Onions
Servings 6
1 pound ground lean beef
1/2 pound ground lean pork
1 teaspoon salt
1/8 teaspoon pepper
1 tsp ground sage
1/2 cup catsup
1/2 cup finely chopped onion
1 egg
1/4 cup milk
1/4 cup fine dry bread crumbs
8 medium-sized onions, peeled
1/4 teaspoon salt
1 tablespoon sugar
Heat oven to 350 F. Work together beef, pork, the 1 teaspoon salt, pepper, sage, catsup, onion, egg, milk and crumbs. Shape into a loaf; place in a 1-1/2 quart shallow baking dish. Arrange onions in a 1-quart casserole. Sprinkle with 1/4 teaspoon salt. Cover onions. Bake meat loaf and onions 1 hour. Remove both from oven. Sprinkle onions with sugar. Return to oven, uncovered, for 5 minutes. Arrange meat and onions on warm serving platter.
Servings 6
1 pound ground lean beef
1/2 pound ground lean pork
1 teaspoon salt
1/8 teaspoon pepper
1 tsp ground sage
1/2 cup catsup
1/2 cup finely chopped onion
1 egg
1/4 cup milk
1/4 cup fine dry bread crumbs
8 medium-sized onions, peeled
1/4 teaspoon salt
1 tablespoon sugar
Heat oven to 350 F. Work together beef, pork, the 1 teaspoon salt, pepper, sage, catsup, onion, egg, milk and crumbs. Shape into a loaf; place in a 1-1/2 quart shallow baking dish. Arrange onions in a 1-quart casserole. Sprinkle with 1/4 teaspoon salt. Cover onions. Bake meat loaf and onions 1 hour. Remove both from oven. Sprinkle onions with sugar. Return to oven, uncovered, for 5 minutes. Arrange meat and onions on warm serving platter.
MsgID: 3115243
Shared by: Gladys/PR
In reply to: Recipe: Letter M Recipes (38)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Letter M Recipes (38)
Board: Daily Recipe Swap at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!