Recipe: Mini Ham Quiches

Mini Ham Quiches

4 eggs
1/2 cup shredded cheese
1/2 cup diced cooked ham (plain deli ham will do)
2 green onions chopped
salt and pepper to taste
1 pkg. refrigerated crescent rolls
Mini muffin pan

Flatten out crescent rolls into one large rectangle and cut into small squares (about 2"). Spray mini muffin pan with cooking spray and gently push squares into muffin holes. Beat eggs and add other ingredients. Blend well and fill muffin pastries. Cook on 375 degrees F for 10 - 12 minutes until golden brown on top. Serve while warm or reheat in microwave.