- Recipe: Excerpt from The Mere Mortal's Guide to Fine Dining by Colleen Rush
- SCHMOOZING THE STAFF LIKE A SEASONED DINER Excerpt from The Mere Mortal's Guide to Fine Dining by Colleen Rush The first rule of mastering fine dining: Get over yourself. An overdeveloped or fragile ego does nothing b...
- Tips and Tricks - Home and Garden
- Recipe(tried): Chef Boyardee Pizza Crust Mix (copycat)
- CHEF BOYARDEE PIZZA CRUST MIX It's been 3 years since this was requested, but if anyone is still interested, here's my attempt at replicating Chef Boyardee's pizza crust mix. All measures are very approximate, so fe...
- Pizza/Focaccia
- Recipe: Cookbook - Recipes from Inspired by Ingredients: Market Menus and Family Favorites from a Three-Star Chef by Bill Telepan and Andrew Friedman
- 1. Salmon with Braised Cauliflower, Lemon Brown Butter, and a Pine Nut Currant Crust This salmon dish was inspired by the flavors and textures of pasta alla palina, a traditional Sicilian pasta dish made with bread ...
- Recipe Collections
- Recipe(tried): Chef Wan's peanut butter cookies
- Chef wan's peanut butter cookies are just like most others, nothing particular in his recipe. I guess it must because Chris actually helped in makign so he thought that was "one of the best cookies" that he'd ever ...
- Desserts - Cookies, Brownies, Bars
- Recipe: Sauteed Bay Scallops by Chef Tell
- SAUTEED BAY SCALLOPS BY CHEF TELL This recipe was created by (the late) Chef Tell, who was my brother-in-law. It is in the new collection of healthy recipes titled Chef Tell's Healthy (Diabetic) Recipes, on Amazon. 4...
- Main Dishes - Fish, Shellfish
- Recipe(tried): Chef Tell's German Apple Cake
- This apple/cream-filled pastry cake is the best! I still have Chef Tell's 1982 cookbook and remember him from his TV show. When I'm invited to someone's home, this is the cake I bring and always get great reviews. Actu...
- Desserts - Cakes
- Recipe(tried): Chef Boyardee pizza sauce has something else... Romano maybe?
- I too love the original Chef Boyardee Pizza, and I consider it one of my main comfort foods. I was so alarmed when they changed the recipe that I wrote a complaint to the company. Kim's recipe is almost there, but not ...
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- Recipe: Baked Potatoes with Chef's Cheese Sauce
- BAKED POTATOES WITH CHEF'S CHEESE SAUCE "When potatoes are done, roll gently under hand. Immediately crisscross tops with fork tines; press ends, pushing up to fluff." 5 or 6 baking potatoes 1/2 cup dairy sour cream ...
- Side Dishes - Potatoes
- Recipe(tried): Parmesan Toasts and Pampered Chef's North Stars - Is this it?
- PARMESAN TOASTS 1/2 cup fresh grated parmesan (or the green box stuff) 1 cup mayonnaise 1/4 cup (or more) Grey Poupon or other mustard A few shots of hot sauce (optional) 1 loaf French bread in 1/2 inch slices day old...
- Appetizers and Snacks
- Recipe(tried): Chef Jack's Corn Chowder and Apple Walnut Muffins
- Hey Y'All, Brrrrrrr, it's cold outside, this morning it was in the 30's and there is a freeze expected this weekend. It will be in the 20's and that means we have to cover tender plants overnight. It's quite a sight t...
- Recipe: Recipes using prosciutto - Chicken Italienne, Fruit and Prosciutto, Joey's Cheesy Breadsticks, Lasagne with Chicken and Pepper Sauces
- Hi Annette!! Here's some ideas...hope they help!! Chicken Italienne 8 boneless skinless chicken breast halves 1 teaspoon salt 1/2 teaspoon fresh ground pepper 1/2 cup Pesto sauce (see recipe) 8 slices prosciut...
- Recipe Collections
- Recipe: Leah Chase's Lemon Chess Pie (using evaporated milk)
- LEAH CHASE'S LEMON CHESS PIE Pastry for a 9-inch single-crust pie, (store-bought or homemade) 2 cups sugar 2 tablespoons cornmeal 1 tablespoon all-purpose flour 1/4 teaspoon salt 4 eggs, beaten well 1/4 cup butter, me...
- Desserts - Pies and Tarts
- Recipe: Easy Palmiers recipe and information (Emeril's)
- ELEPHANT EARS By Lorin Gaudin One of my fondest childhood memories is going to the bakery with my grandmother. Not a big baker herself, fresh rye bread, cookies and other baked goods were very much a part of her hous...
- Desserts - Pastries
- Recipe: Chuck Muer's House Bread (rolled in poppy seeds and brushed with garlic and herb oil)
- CHUCK MUER'S HOUSE BREAD 1 pkg. dry yeast 1 1/2 cups warm water (110 degrees F) 1 Tbsp. sugar 1 Tbsp. salt 2 Tbsp. olive oil 4 cups high gluten bread flour 1/4 cup kosher salt 2 Tbsp. poppy seeds Chef Larry's Blessing...
- Breads - Yeast Breads
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- Recipe: Big Dave's Beef Machaca (for tacos) for Patti, Oklahoma
- Hi Patti:-) I found this recipe for you. It sounds so good that I think I will have to try it, too:-)!! This can also be used as a filling for enchiladas. I also found a recipe for Chef Bulla's enchiladas with a chip...
- Main Dishes - Beef and Other Meats
- Recipe: Chef Mickey's Mashed Potatoes
- Chef Mickey's Mashed Potatoes rec.arts.disney.parks/minnie (2002) Source: Chef Mickey's, Disney's Contemporary Resort 2 1/2 pounds peeled potatoes 1 cup butter 2 cups hot milk 4 ounces grated parmesan cheese (1/4 cup) ...
- Side Dishes - Potatoes
- Recipe: Chef Van Steyn's Orange and Maple Roasted Turkey (with brine and compound butter)
- Chef Van Steyn's Orange and Maple Roasted Turkey (with brine and compound butter) BRINE: 1/2 cup sugar 1/4 cup salt 10 black peppercorns 1 medium orange, peeled and juiced 1 gallon cold water 2 bay leaves 2 sprigs...
- Main Dishes - Chicken, Poultry
- Recipe: Chef's Station Sweet Potato Bisque with Lemon Ricotta Cream and Seville Orange Gelee)
- SWEET POTATO BISQUE WITH LEMON RICOTTA CREAM AND SEVILLE ORANGE GELEE From: Chef David Richards, Chef's Station, Evanston FOR THE SEVILLE ORANGE GELEE: 1/2 cup of orange marmalade 1/2 cup semi-dry white wine Salt an...
- Soups
- Recipe: Flourless Chocolate Waffles and Chef Theo's Flourless Chocolate Torte
- FLOURLESS CHOCOLATE WAFFLES Source: Chef Diane Nickerson and student Lisa Hurley Servings: 6 to 8 This is a great brunch item or a perfect dessert. The waffle mixture can be baked as a flourless cake in a 400F oven...
- Recipe Collections
- Recipe: Flourless Chocolate Waffles and Chef Theo's Flourless Chocolate Torte
- Board: Copycat/Restaurant Recipe Requests at Recipelink.com From: Kathy, CA 7-20-2005 Source: Chef Diane Nickerson and student Lisa Hurley Servings: 6 to 8 This is a great brunch item or a perfect dessert. The waff...
- Desserts - Assorted
- Recipe: Brio's Chocolate Mascarpone Cheesecakes (make ahead)
- Here it is just for you. Good luck & enjoy it young lady. ~CHEF DUNASK. BRIO'S CHOCOLATE MASCARPONE CHEESECAKES "These can be baked a day ahead, covered and refrigerated until ready to serve." FOR THE CRUST: Non...
- Desserts - Cheesecakes
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- Recipe: Chef Bubba's Steamer Pot
- Chef Bubba's Steamer Pot Source: Chef Bubba/Seamark Seafood, Kitty Hawk, N.C. 1 to 1 1/2 pounds of smoked sausage, sliced 8 small new potatoes, quartered 4 ears of corn, shucked 8 small pearl onions 24 little neck clam...
- Main Dishes - Assorted
- Recipe: Mangianno's Little Italy Geo's Chicken Giardiniera - Video
- Mangianno's Little Italy Geo's Chicken Giardiniera - chicken scaloppine with a zesty blend of Italian vegetables and orzo. Video: (how its made, ingredients, etc.) Click here to view This is not a step by step recip...
- Main Dishes - Chicken, Poultry
- Recipe: Chef Jerome's Chardonnay Chicken (not TGI's) but very good.
- CHEF JEROME'S CHARDONNAY CHICKEN 2 cups Fenn Valley Chardonnay 1 cup whipping cream 1 cup chicken stock granulated garlic white pepper Lawry's Seasoning Salt black pepper 2 (4 ounce) chicken breasts 1 cup Romano chees...
- Main Dishes - Chicken, Poultry
- Recipe: Maggiano's Mushroom Ravioli al Forno
- MAGGIANO'S MUSHROOM RAVIOLI AL FORNO Source: Jeff Beale, Executive Chef, Maggiano's Little Italy From: Milwaukee Sentinel Journal Online, March 15, 2005 Ravioli mushrooms in popularity Posted: March 15, 2005 I. G.,...
- Main Dishes - Pasta, Sauces
- Recipe: Hearty Chef's Salad with Wesson French Dressing (Wesson Oil recipe, 1960's)
- HEARTY CHEF'S SALAD 1 large head lettuce 1/2 cup sliced celery 1/2 cup chopped green pepper 1 tomato cut in wedges 1/2 cucumber, sliced 1/2 cup Wesson French Dressing (recipe follows) 1/2 lb. cooked ham, salami and/o...
- Salads - Main Dish
- Recipe(tried): Cooper Family's Millie Salad
- "'COOPER FAMILY'S MILLIE SALAD" JELLO MIXTURE: 2 boxes (3 ounces each) or 1 box (6 ounces) of Lemon or Orange Jello. 2 1/2 cans (20 ounces each) crushed pineapple (sweetned or unsweetned ) 2 or more bananas, cut u...
- Recipe: Chef Mickey's Meatloaf
- Here is the Meatloaf recipe from Chef Mickey's Village Restaurant at Disney's Village Marketplace. It is copied from Mickey's Gourmet Cookbook, Hyperion Books. 2 pds ground beef 1 pd ground pork 1 1/2 onions, dic...
- Main Dishes - Beef and Other Meats
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- Recipe: M&S Grill Crab Tater Tots
- M&S GRILL CRAB TATER TOT Source: Executive Chef Doug Tigges, M&S Grill From: KARE 11, Minneapolis/St. Paul, 3/27/2006 1 pound cream cheese 3 tablespoons minced garlic 1/4 cup chopped fresh cilantro 1/4 cup chopped gre...
- Main Dishes - Fish, Shellfish
- Recipe: Bubba's Two-Step Barbecue Sauce
- BUBBA'S TWO-STEP BARBECUE SAUCE 1 medium onion, minced 4 tablespoons margarine 1 (20 to 24 ounces) bottle ketchup 1/2 teaspoon granulated garlic 2 tablespoons chili powder 1/4 cup brown sugar 1/4 cup apple cider vineg...
- Toppings - Sauces and Gravies