- Recipe: Sun-dried Tomato and Salmon Hearts (using puff pastry) and Mixed Greens with Vinaigrette
- Sun-dried Tomato and Salmon Hearts (using puff pastry) and Mixed Greens with Vinaigrette rec.food.recipes/Janette/2002 Makes 8 appetizers 1 sheet puff pastry dough, defrosted 3 ozs. salmon fillet, skin removed 2 Tbsp. ...
- Main Dishes - Fish, Shellfish
- Recipe: Lightly Fried Artichoke Hearts in Garlic-Herb Batter
- LIGHTLY FRIED ARTICHOKE HEARTS IN GARLIC-HERB BATTER "This is one of the regional recipes that comes from my neck of the country! You can find deep-fried artichoke hearts at the Santa Cruz Beach Boardwalk (Northern Ca...
- Appetizers and Snacks
- Recipe: Marinated Artichoke Hearts (using frozen artichoke hearts, 1960's)
- ARTICHOKE HEARTS IN MARINADE "Cooked artichoke hearts, thoroughly chilled in a savory dressing, for serving as first course or salad." 1 (9 ounce) package frozen artichoke hearts 1/2 cup vegetable oil 2 tablespoons...
- Appetizers and Snacks
- Recipe: Outback Steakhouse Tilapia Hearts of Gold (re: Outback's Hearts of Gold Chicken)
- Isn't it the same as the Hearts of Gold Tilapia except you are using Chicken? Outback Steakhouse Tilapia Hearts of Gold Board: Copycat Recipe Requests at Recipelink.com From: Halyna - NY 6-12-2007 MSG ID: 142715...
- Main Dishes - Fish, Shellfish
- Recipe(tried): Salsa Italiano (using Artichoke Hearts), Spicy Italian Artichoke Salad
- Salsa Italiano 1 lb. (2 large) fresh California tomatoes, seeded and diced 1/2 cup chopped red onion 1 can (2.25 oz.) sliced ripe olives 1 jar (6 oz.) marinated artichoke hearts 2 Tbsp. lemon juice 2 garlic cloves,...
- Salads - Vegetables
- Recipe: McCall's Cooking School Italian Antipasto with Mixed-Vegetable Reslish, Mushroom-and-Olive Relish, and Marinated Artichoke Hearts
- Italain Antipasto McCall's Cooking School page 29 MIXED-VEGETABLE RELISH: 1/2 small head cauliflower (cut into flowerets and sliced) 2 carrots, (pared and cut in 2-inch strips) 2 stalks celery (about 1 cup)(cut in 1-inc...
- Appetizers and Snacks
- Recipe: Triple Gingerbread Drops, Hearts and Men
- Hi Marleene, If this isn't the one please let us know and we'll keep looking: Recipe: Triple Gingerbread Drops, Hearts and Men From: Holiday baking 1998 p. 34 Volume Vlll Number 3 2 1/2 cups all-purpose flour 3/4 ...
- Breads - Assorted
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- Recipe: Red Finger Jell-O Hearts
- Scott, depending upon your guest list, you could make finger Jell-O hearts instead of (or in addition to) a birthday cake. Your one-year old can all she wants with this treat. There are a variety of ways to make f...
- Desserts - Puddings, Gelatin
- Recipe: Island Hotel Hearts of Palm Salad with Ice Cream Dressing
- HEARTS OF PALM SALAD WITH ICE CREAM DRESSING This is the famous salad dressing for the hearts of palm salad with fruit offered at the Island Hotel at Cedar Key. Bessie Gibbs, former owner of the hotel, invented the dr...
- Salads - Assorted
- Recipe: Plankhouse Crispy Artichoke Hearts with Garlic Lemon Butter
- PLANKHOUSE CRISPY ARTICHOKE HEARTS "Gail Newsum of Sacramento was hoping we could track down the fried artichoke heart recipe served at the now-closed Plankhouse restaurant. Courtney Johnson of Pollock Pines worked fo...
- Appetizers and Snacks
- Recipe: Two-Hearts-Beet-As-One Salad (serves 2)
- TWO-HEARTS-BEET-AS-ONE SALAD 1/2 cup canned hearts of palm, drained and rinsed 1/2 cup canned sliced beets, drained and rinsed 1 small bunch arugula OR watercress, washed, torn into pieces FOR THE DRESSING: 2 tables...
- Salads - Assorted
- Recipe: Pasta with Marinated Artichoke Hearts
- recipelink.com Chat Room Recipe Swap - 2001-02-22 From: Nancy,.SanFran Pasta with Marinated Artichoke Hearts Serving Size : 2 1 6 Oz. Jar Marinated Artichoke Hearts 1 Tablespoon Olive Oil 1 Tablespoon Unsalted Butt...
- Recipe: Berries Kir Royale with Nutmeg Hearts (using puff pastry)
- Very elegant! BERRIES KIR ROYALE Serves 2 (can be doubled or tripled) 2 cup strawberries, halved 1 tbsp sugar 1/2 cup Champagne, chilled 1 tbsp Creme de cassis Nutmeg hearts (recipe follows) Mix strawberries an...
- Desserts - Fruit
- Recipe: Mediterranean Chopped Salad (using orzo, hearts of palm, and artichoke hearts)
- MEDITERRANEAN CHOPPED SALAD 1 cup uncooked orzo 1/2 head romaine lettuce, rinsed and cored 8 ounces cut-up canned hearts of palm 1 pint small cherry tomatoes or grape tomatoes 3 ounces oil-cured olives, chopped 1 1/2 ...
- Salads - Potato, Pasta
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- Recipe: Caramelized Onion Frittata with Artichoke Hearts, Zucchini and Goat Cheese (with variations)
- CARAMELIZED ONION FRITTATA WITH ARTICHOKE HEARTS, ZUCCHINI AND GOAT CHEESE "In my own personal food awards, frittatas win medals in these categories: Quick; Easy Supper; Vegetarian Entrees for All Tastes; and Everythi...
- Breakfast and Brunch
- Recipe: Margie's Salad (with hearts of palm and artichoke hearts)
- MARGIE'S SALAD 1 (14 ounce) can hearts of palm, drained 1 (14 ounce) can artichoke hearts, quartered and drained 1/4 cup chopped green onions 2 tablespoons finely chopped parsley 2 garlic cloves, pressed for juice onl...
- Salads - Assorted
- Recipe: Pickled Artichokes (using frozen artichoke hearts, 1980's)
- PICKLED ARTICHOKES "Pickled artichokes are popular as a first course." 1 (9 ounce) package frozen artichoke hearts 2 tablespoons peanut oil 1 tablespoon white vinegar 1/4 teaspoon salt 1/4 teaspoon sugar 1/4 teaspoon...
- Appetizers and Snacks
- Recipe: Homemade Marinated Artichoke Hearts (Italian)
- HOMEMADE MARINATED ARTICHOKE HEARTS "Marinated home-cooked artichoke hearts bear little resemblance to those found in a jar. They are great looking, fresh tasting and very flavorful. The choke will most likely need to...
- Appetizers and Snacks
- Recipe: Fragrant Artichoke Hearts in Spinach Gravy (Indian Dish)
- Fragrant artichoke hearts in spinach Gravy This dish will make a converts out of those who don't much care for artichokes. I didn't care much for them either but this dish made me think twice. It is also easy to cook a...
- Side Dishes - Vegetables
- Recipe: Tricolor Rotini with Pesto Bianco (white pesto using artichoke hearts)
- TRICOLOR ROTINI WITH PESTO BIANCO "Creamy and flavorful, this pesto bianco, or "white pesto," is made with pine nuts, cashews, and artichoke hearts. It lightly cloaks the colorful short spiral rotini pasta, although y...
- Main Dishes - Pasta, Sauces
- Recipe(tried): Spinach, Strawberry, and Hearts of Palm Salad
- Hello Friends! Well, the Holiday Season is under way and I am sure we are all busy getting our Christmas shopping lists ready and planning our menu for Christmas Day. I for one, would like to be all done with the shopp...
- Salads - Assorted
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- Recipe: Lemon Chicken Cutlets with Crispy New Potatoes and Artichoke Hearts
- LEMON CHICKEN CUTLETS WITH CRISPY NEW POTATOES AND ARTICHOKE HEARTS 1 pound baby new potatoes 3 tablespoons olive oil, divided use 1 teaspoon salt, divided use 1 teaspoon freshly ground black pepper, divided use 1 ...
- Main Dishes - Chicken, Poultry
- Recipe: Puff Pastry Hearts
- Puff Pastry Hearts alt.cooking-chien/Bette/1999 Makes about 16 hearts This makes a beautiful presentation-- You could make any shape you like Can be made 1 day ahead. Store airtight. 1 pkg. puff pastry; thawed 2 table...
- Desserts - Pastries
- Recipe: Creamed Crabmeat Artichoke Hearts
- Creamed Crabmeat Artichoke Hearts rec.food.cooking/Nancy Dooley/1995 Yield: 10 servings 1/2 lb. fresh mushrooms, sliced 1/2 cup sliced green onions 1/4 cup finely chopped onion 1 Tbsp. butter, melted 1 lbs. fresh lump c...
- Appetizers and Snacks
- Recipe: Puff Pastry Hearts
- Puff Pastry Hearts alt.cooking-chien/Bette/1999 Makes about 16 hearts This makes a beautiful presentation-- You could make any shape you like 1 pkg.Puff pastry; thawed 2 tbsp white or brown Sugar 1/2 tsp ground Nutmeg ...
- Desserts - Pastries
- Recipe: Italian Marinated Artichoke Hearts (Carciofi Marinati)
- Italian Marinated Artichoke Hearts (Carciofi Marinati) Source: Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World by Gil Marks A favorite Italian way of preparing and thereb...
- Appetizers and Snacks
- Recipe: Penne with Artichoke Hearts and Chicken Cream Sauce
- PENNE WITH ARTICHOKE HEARTS AND CHICKEN CREAM SAUCE 8 oz mostaccioli or radiatore or other medium pasta shape, uncooked 8 oz canned artichoke hearts, drained 1 tbsp olive or vegetable oil 4 oz boneless chicken breasts...
- Main Dishes - Pasta, Sauces
- Recipe: Rotini with Artichoke Hearts and Spinach in Lemon-Ricotta Sauce
- ROTINI WITH ARTICHOKE HEARTS AND SPINACH IN LEMON-RICOTTA SAUCE 8 oz. whole wheat rotini (spiral-shaped pasta) 1 (10-oz.) can whole artichoke hearts, drained* 1 tsp. extra virgin olive oil 1 shallot, minced 1 clove ga...
- Main Dishes - Pasta, Sauces
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- Recipe: Artichoke Hearts and Prosciutto (with orange-thyme marinade, make ahead)
- ARTICHOKE HEARTS AND PROSCIUTTO "An easy to prepare and elegant finger food! Artichoke hearts are wrapped in paper thin slices of prosciutto and then marinated in an orange-thyme imbued olive oil. The salt-cured Itali...
- Appetizers and Snacks
- Recipe: Garlicky Green Salad (artichoke hearts, hearts of palm, lettuce, spinach, endive
- GARLICKY GREEN SALAD FOR THE DRESSING: 1 cup nonfat buttermilk 3 cloves garlic, minced 2 tablespoons minced fresh parsley 2 tablespoons reduced-calorie mayonnaise 1 teaspoon cracked black pepper FOR THE SALAD: 1 (...
- Salads - Assorted