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Recipe: Honey Glaze for Baked Ham

Main Dishes - Pork, Ham
Honey Glaze for Baked Ham
From: wendy.Ohio
Makes 18 to 20 servings

10 to 12 lb. fully cooked bone in ham
Whole cloves
1/2 c. honey
1/2 c. brown sugar
1 tsp. dry mustard
1 tbsp. orange juice

Preheat oven to 325 degrees. Place ham, fat side up, on rack in roasting pan. Insert meat thermometer in thickest part. Bake, uncovered, 2 hours. With sharp knife, remove skin, if any; then score fat into 1 inch diamonds; stud each with a clove. Combine honey, sugar, mustard and orange juice in 1 quart saucepan. Over medium heat bring to a boil while stirring. Brush half of honey glaze over ham; bake 30 minutes. Brush with rest of glaze; bake 30 minutes until golden and thermometer reads 130 degrees. Let stand 15 to 20 minutes before carving.


MsgID: 317813
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-12-20
Board: Daily Recipe Swap at Recipelink.com
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