Recipe: Baked Turnip Puff - Recipelink.com

Baked Turnip Puff
Rec.food.recipes/Betty 2002

1 medium (2 1/2 lb.) turnip, cooked and mashed
2 Tbsp. butter
1/2 tsp. salt
Dash of pepper
2 tsp. sugar
1/2 tsp. flour
dash of rosemary (optional)
2 eggs, separated

Blend well: turnip, butter, salt, pepper, sugar and flour. Beat 2 egg whites until stiff; set aside. Beat 2 egg yolks until light, gradually stir into seasoned turnip. Fold in egg whites. Pour into greased 1 quart casserole. Bake uncovered at 350 degrees for 30 to 35 minutes or until puffy and lightly browned.

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53	Thank You: Thanks Gladys! (nt)
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