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Recipe: Orange Glazed Sugar Snap Peas

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From: recipelink.com

Title: Orange Glazed Sugar Snap Peas
From: Calvin Y. Konno
Newsgroups: alt.cooking-chien
Date: 2000/02/18

2 pounds fresh sugar snap peas (may use frozen if fresh are not available)
1/2 cup orange juice
1/4 cup brown sugar
1 Tbsp. orange rind, grated
1 Tbsp. cornstarch
1/4 cups butter
Salt and pepper to taste

Steam peas for several minutes until crisp tender. Meanwhile, in a large saucepan, combine orange juice, sugar, orange rind and cornstarch and stir until cornstarch is dissolved. Add peas to orange juice mixture. Add butter and salt and pepper. Stir and heat until sauce thickens. Serve warm.
MsgID: 314260
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-05-10
Board: Daily Recipe Swap at Recipelink.com
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