Recipe: Impossible Broccoli-Cheese Pie

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Impossible Broccoli-Cheese Pie

2 cups fresh broccoli or cauliflower
1/2 cup onion; chopped
1/2 cup green pepper; chopped
1 cup cheddar cheese; shredded
1 1/2 cups milk
3/4 cup Bisquick
3 eggs
1 tsp salt
1/4 tsp pepper

*Slice the cauliflower or chop the broccoli. 1 10-oz. pkg (frozen) of either one can be used in the recipe in place of fresh, thawed and drained, but do not cook first!

Heat oven to 400. Lightly grease l0" pie plate. Heat 1 inch salted water (1/2 tsp salt to 1 c. water) to boiling. Add broccoli. Cover and heat to boiling. Cook until almost tender, about 5 minutes; drain thoroughly. Mix broccoli, onion, green pepper and cheese in pie plate.

Beat remaining ingredients till smooth, 15 sec. in blender on high speed. Pour into pie plate. Bake until it's golden brown and knife inserted halfway between center and edge comes out clean, 35-40 min. Let stand 5 min. before cutting. Refrigerate any leftovers.