Polly Pennington's Rhubarb Cake
From: Ann Conley
3 cups raw chopped rhubarb
1 cup sugar
1 (3 oz) pkg. strawberry jello
yellow cake mix
1 1/4 cups water
1 cup melted margarine
Stir together all ingredients and bake in a greased 9x13-inch pan at 350 for 35 minutes.
From: Ann Conley
3 cups raw chopped rhubarb
1 cup sugar
1 (3 oz) pkg. strawberry jello
yellow cake mix
1 1/4 cups water
1 cup melted margarine
Stir together all ingredients and bake in a greased 9x13-inch pan at 350 for 35 minutes.
MsgID: 3120147
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Jello (18)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Jello (18)
Board: Daily Recipe Swap at Recipelink.com
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