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Recipe: Pork Roast, Sauerkraut and Dumplings (crock pot)

Main Dishes - Pork, Ham
Pork Roast, Sauerkraut and Dumplings
alt.cooking/The Willis Family/2000

Season a pork roast and put in crock pot
Add a jar (or bag or 2) of Sauerkraut
Add water to cover all
Cook about 8-10 hours on low until pork is tender.
Remove pork and sauerkraut but leave liquid.
Take a can of refrigerated biscuits and cut each biscuit into 4 pieces.
Drop the pieces into the liquid and let cook about 30 minutes on high until they look like dumplings.
Serve.

MsgID: 3122400
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using a Crock Pot
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Recipes Using a Crock Pot
  Betsy at Recipelink.com
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5 Recipe: Pork Roast, Sauerkraut and Dumplings (crock pot)
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25 Recipe(tried): Authentic Potato Dumplings, Pork and Sauerkraut!
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26 Thank You: Thank you for sharing your family's recipe Melody! (nt)
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