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Recipe: Swiss Vegetable Medley (using Swiss cheese and French fried onions)

Side Dishes - Vegetables
SWISS VEGETABLE MEDLEY

1 (16 oz.) bag frozen broccoli, carrots & cauliflower combination, thawed and drained
1 (10 3/4 oz.) can condensed cream of mushroom soup
1 cup (4 oz.) shredded Swiss cheese, divided use
1/3 cup sour cream
1/4 tsp. Durkee Ground Black Pepper
1 (4 oz.) jar chopped pimiento, drained (optional)
1 (2.8 oz.) Durkee French Fried Onions, divided use

Preheat oven to 350 degrees F.

Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimiento and 1/2 can Durkee French Fried Onions. Pour into a 1-quart casserole.

Bake, covered at 350 degrees for 30 minutes.

Top with remaining cheese and onions; bake, uncovered 5 minutes longer.

Servings: 6
MsgID: 3137277
Shared by: Betsy at Recipelink.com
In reply to: RECIPE SWAP: Brand Name Recipes (recipes...
Board: Daily Recipe Swap at Recipelink.com
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