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For: "home made" | homemade
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  • Recipe: Home-made Headcheese
  • John: I tried to find the post you referred to... Jan 1... but was unsuccessful. Here is a recipe for one way of making home-made head cheese in case that is what you need. Let us know if this is not what you ne...
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  • Recipe: Home Made Salami
  • Here you go, Margo. I have not tried this recipe myself. Let us know how it works :0) Home Made Salami 2 lbs. ground beef 1/2 tsp. mustard seed 3 Tbsp. Morton Quick Tender Salt 1/2 tsp. black pepper 1/2 ...
  • Recipe: Home Made Wedding Cake
  • Home-Made Wedding Cake 2 Cups cake flour 2 teaspoons baking powder 1/4 teaspoon salt 8 tablespoons unsalted butter 1 cup sugar 6 large egg yolks 1 teastoon vanilla extract 1/2 cup milk (One batch makes one 10" ro...
  • Desserts - Cakes
  • Recipe(tried): Home Made Sauerkraut
  • Home Made SAUERKRAUT Use hard cabbage. Clean and/or remove outer leaves. Cut cabbage in half and remove outer core. . Shred cabbage. Put shredded cabbage and onions in crock. Add 3 tablespoons of salt for every 5 lb ...
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  • Recipe: Home Made Butter Spread
  • We got tired of the soft oleo-type spreads on the market so I found this recipe. It has the taste of butter but with the addition of oil and water, it cuts makes it a nice soft spread and less cholesterol. I pour it i...
  • Recipe(tried): Ukrainian SAUERKRAUT (home made)
  • Ukrainian SAUERKRAUT (home made) The cabbage may be mixed with a small quantity of mixed whole spices or a few peppercorns and some caraway seed. One or more of the following shredded or chopped vegetables may be add...
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  • Recipe: Hominy, Home Made
  • Here are two recipes I found on the Web. This can be dangerous to make by a novice. Personally, much as I like hominy, I'll buy mine in a can. Good Luck!Making Home Made Hominy ------------------------------------...
  • Recipe(tried): Good Home Made Dills
  • Good Home Made Dills From: BarryT/Ebensburg, PA 1/2 bushel small pickling cucumbers 1/2 bunch dill 3 gallons water 1/2 galllon vinegar or to your taste, add more 2 cups pickling salt 5 garlic cloves, sliced 3/4 cup ...
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  • Recipe: Home-Made Spicy Hot V8
  • Home-Made Spicy Hot V8 Recipe by: Tom Solomon 8 quarts water 4 lb homegrown tomatoes; chopped 1 bunch celery; chopped 8 green jalapeno peppers; chop 1 cup vinegar 3 bay leaves 2 tbsp oregano 1 large onion; chopped ...
  • Beverages
  • Recipe: Home-Made Irish Creme Liqueur
  • Home-Made Irish Creme Liqueur From: KellyWA recipelink.com Chat Room Recipe Swap 03-17-2000 -26 St. Patrick's Day Recipes 1 cup Eagle Brand condensed milk 1 cup Irish whiskey (Jameson, Bushmills, Tullamore) 1/3 cu...
  • Beverages
  • Recipe: Home Made Potato Soup (crock pot)
  • Home Made Potato Soup (crock pot) rec.food.cooking/Julie Lucas/1998 I have found this crock pot recipe to be a family favorite here, better than any potato soup I have ever tasted. 6 potatoes, peeled and cut into bite ...
  • Soups
  • Recipe: Almost Home-Made Pea Soup
  • ALMOST HOME-MADE PEA SOUP 1 (10 oz) can condensed clear chicken soup 1 (11 1/4 oz) can condensed green split pea soup 1 1/2 soup cans water 1 teaspoon Worcestershire sauce 3/4 cup fine noodles, uncooked In a saucepan...
  • Soups
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  • Recipe(tried): Homemade pasta
  • Hello Susan. Here's my recipe for homemade cavatelli. You can also roll it our flat and cut into strips for fettucini or linguini. I'm afraid it's not a bread machine recipe, but I've found that most regular recipe...
  • Recipe: Homemade Sausage (2)
  • Recipe(tried): spices for sausage Posted By: Terrie, MD Date: March 28th 2001 Board: recipelink.com Cooking Club Hi Ellen - when I first made homemade sausage, I used an old Julia Child recipe in "From Julia Child'...
  • Recipe(tried): We like homemade crandberry sauce
  • We like to put home made Crandberry sauce on our sandwhiches! mostly only do at thanksgiving time but always comment on how good it is and whay don't we do this other times .... like dugh .... who really makes the ...
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  • Recipe(tried): Homemade Gravy (can be made ahead)
  • HOME-MADE GRAVY Make a roux (pronounced "roo") by combining equal amounts of flour and butter, oil, or shortening and cooking it over medium heat in a skillet until well blended. (You can also use pan drippings instea...
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